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THE Monovarietali LINE

ARBEQUINA

Extra Virgin Olive Oil.

ARBEQUINA
Features

Thanks to its features, the Arbequina is the ideal choice for intensive plantations. It is a variety of small olives with a fruity and delicate flavour. The result is a mild extra virgin olive oil, not spicy, not bitter, with a sweet almond aftertaste. An oil with an excellent sensorial profile also because of its excellent balance, which makes it ideal for all types of culinary uses.

Cultivar

Arbequina.

Area of origin

Portugal.

Altitude

Medium hillside - plains.

Method of Harvest

Harvested by hand.

Extractions System

Milled within 24 hours from harvest, continuous extraction and separation by centrifuge; natural settling and pourings.

Filtering Method

Natural fiber filters.

Aroma

Fresh apple and almonds.

Taste

Smooth with a finish of sweet almond.

Appearance

Golden yellow color with green hues.

Use

For all uses especially fish dishes and the preparation of desserts.

Volume

750 ml