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THE Mediterranei LINE

ORO DEL CUOCO

Extra Virgin Olive Oil.

ORO DEL CUOCO
Features

The Mediterranean, cradle of ancient civilizations, carries in her womb a precious gift, the olive tree. This centuries old plant has always been an irreplaceable element of the local landscape and a primary resource for the economy of the mediterranean population. A product obtained from the selection of the best olive oils of the mediterranean area; its mild and gentle flavour makes it the ideal dressing for all the traditional food preparations of the sicilian and mediterranean cuisine.

Cultivar

Single local varieties.

Area of origin

Mediteranean area.

Altitude

Plains.

Method of Harvest

Mechanical harvesting.

Extractions System

By a continuous cycle.

Filtering Method

Natural fiber filters.

Aroma

Of mature olives.

Taste

Smooth with a light fruity on the finish.

Appearance

Medium density oil, bright green in colour.

Use

All dishes, either raw or cooked.

Volume

1 L, 5 L