MASSERIE DELL'ALTOPIANO
D.O.P. Monti Iblei
The countryside of the Monti Iblei offers a diverse landscape of nature and colors, where olive cultivation shapes one of the most widespread agricultural scenes. Here, the finest Sicilian olive varieties are grown. From the famous Tonda Iblea, a high-quality extra virgin olive oil is produced, with a green color and a fresh aroma featuring prominent notes of tomato and freshly cut grass. It is a medium fruity oil with persistent herbal notes and a peppery aftertaste, creating perfect balance on the palate. Recommended for boiled and grilled vegetables, legumes, and roasted meats.
FEATURES
Oil type: Extra Virgin Olive Oil – Protected Designation of Origin (D.O.P.) Monti Iblei.
Cultivar: Tonda Iblea e Moresca
Area of origin: Eastern Sicily
Olive grove altitude: High Hill
Harvest period: November/December
Harvesting technique: Harvested by hand
Extraction system: Continuous cold extraction within 12 hours of harvesting, natural decanting and decanting
Filtering: By means of natural sheets
Cerification body: AGROQUALITÀ
Appearance: Green-gold color
Aroma: Intense aroma with herbal notes of tomato and artichoke
Taste: Green olive fruitiness with hints of tomato, artichoke, and fresh herbs
Use: Ideal for boiled and grilled vegetables, legumes, and roasted meats
Shelf life: 18 months
Formats: 750 ml
CERTIFICATIONS
